Celery Seeds
Celery seed is the dried fruit of the Apium graveolens which is related, but not identical, to the vegetable celery plant. The tiny brown seeds (about 1/16th of an inch), have a celery-like flavor and aroma.
Used in pickling, vegetables, salad dressings, breads, soups, and tomato items. Celery seed is used in celery salt, bouquet garni, pickling and curry spice blends, and the ethnic cuisines of Germany, Italy, Russia, and the Orient.
SA238,
1 Pound Whole, $4.71
SA239, 1 Pound Ground, $5.08