Cinnamon
Cinnamon, is the dried inner bark of various evergreen trees belonging to the genus Cinnamomum. At harvest, the bark is stripped off and put in the sun, where it curls into the familiar form called "quills." One of the more common trees from which Cinnamon is derived is the cassia.
Cinnamon, in the ground form is used in baked dishes, with fruits, and in confections. Cassia is predominant in the spice blends of the East and Southeast Asia. Cinnamon is used in moles, garam masala, and berbere.
SA116,
5 Pounds Ground, $30.94
SA117, 1 Pound Ground, $7.18
SA118, 1 Pound Chips, $6.53
SA119, 1 Pound Saigon Gnd. $13.78