Habanero Pepper
Habanero an extremely hot chile, it is native to the Caribbean, the Yucatan and the north coast of South America. Small and lantern-shaped, the habanero ranges from light green to bright orange when ripe . It’s generally used for sauces in both its fresh and dried form.
Red Savinas Habanero: (Capsicum chinense) A mutated version of the Habanero, it was recently accepted into the Guinness Book of Records as the hottest chile known. The wrinkled, Chinese-lantern shaped fruits are even hotter than orange Habaneros, tipping the Scoville heat scale at 350,000 to 500,000 units! Red Savinas create an excitingly intense burn in the back of the mouth that tingles and tantalises with the essence of heat
SA266,
1 Pound Habanero, $43.43
SA267, 5 Pounds Habanero, $187.19
SA268, 1 Pound Savinas Red, $49.23
SA269, 5 Pounds Savinas Red, $212.19